All news articles – Page 671
-
News
Revolutionary Restaurants to launch 10th site
Revolutionary Restaurants, the nine-strong Northern Irish operator, is opening a new site, Rexy Jacks in Omagh, MCA understands.
-
News
Lahpet to reopen in Shoreditch
Burmese restaurant Lahpet is to reopen at the former Tapas Revolution site at 58, Bethnal Green Road, in Shoreditch, in April.
-
NewsNWTC named sector’s fastest growing company
New World Trading Company, the Graphite-backed pub group, has been named the fastest growing company in the UK eating and drinking-out sector over the past year.
-
News
Investors eye Zuma group
Three large global investors are close to buying a minority stake in a group of high-end restaurants which includes Zuma, Roka, Tom’s Kitchen, Coya, and Nusr-Et Steakhouse, the FT reports.
-
News
New tax rule could change landscape for new pub funding
The introduction of the Risk-to-Capital rule could disrupt the future funding landscape for both new and growing pub businesses, a serial sector investor has warned.
-
NewsTossed acquires Vital Ingredient
Tossed, the healthy eating group, has acquired Vital Ingredient for an undisclosed sum.
-
NewsCrosstown developing new delivery tech solution
Crosstown Doughnuts is developing an on-demand technology solution which aims to give fledgling brands direct control over their delivery business and associated consumer data, MCA has learnt.
-
NewsNeame: ‘We have been adding bedrooms where we can’
Accommodation is likely to be an increasing focus for Shepherd Neame on the back of strong half year results, MCA has learnt.
-
News
Brandwatch: Just Eat
Just Eat may have reported strong order growth in its full year results yesterday – up 19% in the UK, to 105 million – but the market balked at its lower forecasts for growth in 2018, largely down to planned investment in areas like its branded restaurant delivery partnerships, in a bid to fend off increasing competition. MCA explores the potential impact of its plans.
-
News
Island Poke set for Fitzrovia
Island Poke, the White Rabbit Fund-backed concept, has lined up a fourth opening in London, in Fitzrovia
-
News
Greek coffeehouse chain to make UK debut
Mikel, the Greek coffeehouse chain, is to make its debut in the UK, after securing a site in central London
-
News
Itsu appoints new head of property
Itsu has appointed Sean Donnelly, formerly of Pizza Hut and Steak ‘n’ Shake, as its new head of property
-
News
Williams becomes head of operations at Veeno
Veeno has appointed Andy Williams, formerly of Las Iguanas and Potbelly UK, as its new head of operations
-
News
Turtle Bay set for Southend
Turtle Bay, the Caribbean restaurant chain, is to further strengthen its presence in Essex, with an opening in Southend
-
NewsCharity Clink to open Manchester café
The Clink Charity is to open a new café in central Manchester, and sees potential to expand the concept if successful.
-
News
Five Points Brewing Co to launch Crowdcube fund
Independent craft brewery The Five Points Brewing Co is to launch its first round of crowdfunding, on Crowdcube, on 9 March.
-
News
Maxwell’s relocated due to rent increases
Maxwell’s Bar & Grill on Covent Garden’s James Street, is relocating to King Street after 25 years due to “unsustainable rent increases”
-
News
Maxxium UK rebrands as Edrington-Beam Suntory UK Distribution
Maxxium UK is to rebrand as Edrington-Beam Suntory UK Distribution Ltd, reflecting the long-term partnership between spirit producers Edrington and Beam Suntory.
-
News
Doughnut Time UK not affected by Australian closures
Doughnut Time, the Australian gourmet brand with three London stores, has been sold with a number of stores closing – though the UK stores are not believed to be affected.
-
News
Stonegate appoints Brown as new ops director
Matt Brown has joined Stonegate Pub Company as an operations director, after 10 years with Greene King