All news articles – Page 496
-
NewsNew food hub called The Market to open at 22 Bishopsgate
A 20,000 sq. ft food hub called The Market is top open at next-generation workspace 22 Bishopsgate, in 2020.
-
News
Slerp closes and investment and hires Griffin
Slerp, the on-demand e-commerce platform from the founders of Crosstown Doughnuts, has made two senior appointments and closed a fresh round of investment, as it prepares for an official launch in July, MCA has learnt.
-
NewsCoppa Club reports Q2 lfls up 8.9%
Coppa Club has reported that its like-for-like sales for the second quarter to (Jan - March), were up 8.9%.
-
News200 Degrees secures 10th site
Artisan city centre coffee group 200 Degrees has confirmed it is to open its 10th site this summer, in Birmingham, on the road to delivering 25 venues.
-
NewsWagamama to install gender-neutral toilets
Wagamama is to install gender-neutral toilets in up to 40% of its UK restaurants.
-
NewsFisher to leave Pret
Pret a Manger’s head of sustainability Nicki Fisher is leaving the business after 22 years.
-
News
Di Maggio takes Raeburn Place unit
The Di Maggio Restaurant Group (DRG) has taken a double unit at the Raeburn Place Foundation retail and leisure development in Edinburgh.
-
News
The Chilli Pickle closes Guildford
The Chilli Pickle, the contemporary Indian concept, has closed its Guildford restaurant.
-
NewsFormer CMO at TRG to join Deliveroo as GM for Ireland
Michael Healy, former chief marketing officer at The Restaurant Group, has been appointed general manager of Deliveroo in the Republic of Ireland.
-
News
Thali Cafe puts Southville site up for sale
Thali Café, the Bristol-based concept, has put its Southville site restaurant has been put up for sale, as it moves towards a takeaway/delivery model.
-
News
Five Guys opening at Ashford
Five Guys has signed up to open at Ashford Designer Outlet in the Autumn.
-
NewsHancock’s Restaurants appoints liquidators
Hancock’s Restaurants, the American kitchen and bar concept has appointed liquidators after a resolution was passed for the winding up of the company.
-
NewsTurtle Bay appoints Be At One’s Gregory as ops director
Adam Gregory has left Be At One to join Turtle Bay as its new operations director.
-
NewsSimmons Bar acquires Dirty Harry’s site in Soho
Simmons Bars has completed on a new site in Soho – the former Dirty Harry’s bar at 201-203 Wardour Street, MCA has learnt.
-
News
Adventure Bar sets out growth strategy
Adventure Bar has set out an expansion roadmap that will see it complete the acquisition of its ninth site early next month, at it looks to add on at least three bars a year to its estate.
-
NewsHeartstone eyes further growth after solid FY18
Heartstone Inns, the south of England-based pub operator, has said it is closing in on further acquisitions, as it revealed sales up 7.5% in 2018 to £11.1m.
-
NewsMCA Introduces: Eden
The UK’s biggest nightclub operator, the Deltic Group, will unveil new brand, Eden, this summer into the Tiger Tiger sites it acquired last year. The move will push the company into daytime trading for the first time and could provide it with a new growth driver. Deltic’s chief executive Peter Marks talks James Wallin through the concept.
-
NewseasyCoffee closes Hastings site
easyCoffee, the Easy Group-backed value coffee chain, has closed one of its early sites, in Hastings.
-
NewsFirst step in relaxation of chef employment restrictions welcomed
The Migration Advisory Committee (MAC) has granted a lifeline to hospitality companies by removing a clause preventing pubs, restaurants and hotels employing non-European Union chefs if they also provide a takeaway service.
-
NewsBrewDog to trial honesty bars
BrewDog is to allow its 106,000 Equity Punks crowdfunders to pay what they like for beer and food across its bars next week.