All news articles – Page 1275
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News
Robinsons launches low-cost training programme
North-west brewer and pub operator Robinsons is launching a series of low-cost training courses for local licensees and people interested in working in the hospitality industry.
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Vinoteca King’s Cross set to be seminal site
The soon-to-open Vinoteca at in London’s King Cross is set to be a seminal site for the wine bar and restaurant concep
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The British Larder sold
Suffolk gastropub The British Larder has been sold to a private buyer to re-launch as the Unruly Pig Co.
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NewsAnalyst corner: Rollo on JDW
Leading analyst Jamie Rollo at Morgan Stanley looks ahead to the half-year update from JD Wetherspoon
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NewsPizza focus as Charles Wells relaunches managed pub
Charles Wells is relaunching its inaugural managed pub with a focus on “pizza, pots and pints”.
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SIBA responds to Bateman’s duty relief calls
Society of Independent Brewers chairman Mike Benner has responded to calls from Stuart Bateman for the Government to look again at progressive beer duty.
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Gingerman chefs to set up new Brighton restaurant
Two of the chefs from Brighton’s Gingerman pub and restaurant chain are to launch their own venture in the city.
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NewsLV raises record sum for Cancer Research
Living Ventures, the Tim Bacon-led group has raised £53,190 for Cancer Research UK during January by inviting diners to contribute an extra £1 to their dinner bill at its 33 venues
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WKD enters shot market
WKD is entering the fast growing shot market for the first time with the launch of a 15% ABV sub-brand, WKD 1.
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NewsStonegate portfolio sold for £30m
A package of pubs let to Stonegate Pub Company has been sold by its backer TDR Capital to real estate investment company Mansford for c£30m
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NewsDrink driving change prompts 60% slump in Scottish pub sales
Pubs in Scotland have seen sales drop by as much as 60% since the drink driving laws were tightened up in December.
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NewsHawksmoor team secures second Foxlow
Hawksmoor has put no expansion target on Foxlow after securing a second site for the neighbourhood-style restaurant format in Stoke Newington
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IRC swings into profit
The parent company of Individual Restaurant Company (IRC) swung back into profit in the year to 31 March 2014
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NewsBeatons Tearoom aims for national franchise rollout
A traditional tearoom concept has signed up its first two franchisees as part of a national push, M&C Report has learnt.
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Murata pays £1.5m premium for first London restaurant
Celebrated Japanese chef Yoshihiro Murata is believed to have paid a premium of £1.5m to open his own restaurant in London’s Mayfair.
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NewsBill’s makes double promotion
Bill’s, the Richard Caring-backed group, has further strengthened its management team with two internal promotions
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NewsFranco Manca eyes regional launch
Franco Manca, the pizza chain led by David Page and Italian chef Giuseppe Mascoli, is eyeing a regional launch and is in talks to open a site in Bath
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Intu unveils plans for £150m shopping centre in Nottingham
Intu has revealed details of its £150m revamp of Nottingham’s Broadmarsh shopping centre, to include a host of restaurants, a cinema and the potential for a bowling alley.
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Research highlights food standard lapses
New research has found that food in half of the restaurants, schools and hospitals in some parts of the country could cause food poisoning because of the low standards of kitchen hygiene.
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Yongho plans London rollout
Yongho is eyeing a roll out across London, after securing its second site in the capital within the space of a few months