All Article articles – Page 2
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ArticleSeptember 2022
MCA’s September edition features in-depth analysis and commentary on the eating and drinking out sector. The new issue includes analysis of both the energy and cost of living crises and how operators are faring in the face of these challenges. In the wake of speculation about a possible sale of Starbucks, we take a look at how the brand has lost ground to its rivals and what the shape of a deal could look like, and we explore the PR value of operating plant-based only restaurants. Elsewhere in the edition there are exclusive interviews with Byron, Taco Bell, Tortilla, Fulham Shore and Clean Kitchen, and insight from Lumina Intelligence and CACI. To view the September edition, please click here.
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ArticleAUGUST 2022
MCA’s August edition features in-depth analysis and commentary on the eating and drinking out sector. It includes follow-up interviews with winners of the Retailers’ Retailer Awards, including Best Opening winner, Eataly. It features analysis the merge of Shaftsbury and Capco as well as extensive coverage of the Pub Conference, including a keynote interview with Stonegate chairman and founder Ian Payne. To view the August edition, please click here
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ArticleJULY 2022
MCA’s July edition features in-depth analysis and commentary on the eating and drinking out sector. It includes follow-up interviews with winners of the Retailers’ Retailer Awards, including Lifetime Achievement winner, outgoing Greggs CEO Roger Whiteside, and Best Concept winner, Flight Club. It also features analysis on Tortilla acquisition of Chilango, the impact of the Elizabeth Line, and the phenomenon of NFTs. To view the July edition, please click here.
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ArticleJUNE 2022
MCA’s June edition features in-depth analysis and commentary on the eating and drinking out sector. It includes follow-up interviews with winners of the Retailers’ Retailer Awards including Popeyes, as well as interviews with McDonald’s COO about the brand’s new restaurant remodelling, and interviews with leaders of Punch Pubs & Co, Star Pubs & Bars and Creams.
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ArticleMAY 2022
MCA’s May edition features in-depth analysis and commentary on the eating and drinking out sector. It includes follow-up interviews with winners at the Retailers’ Retailer Awards including Gail’s Bakery and Dishoom, analysis on calorie labelling and rent legislation, interviews with Coco Di Mama and Shepherd Neame and a feature exploring the benefits of tackling food waste
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ArticleAPRIL 2022
MCA’s April edition features in-depth analysis and commentary on the eating and drinking out sector. It includes coverage of the Retailers’ Retailer Awards, analysis on PizzaExpress’ rebrand and interviews with The Inn Collection Group, Mowgli and Rudy’s Pizza…
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ArticleMARCH 2022
MCA’s March edition features in-depth analysis and commentary on the eating and drinking out sector. It includes interviews with the leaders of Fridays, Brasserie Bar Co and Wingstop - as well profiles of the finalists for the Retailers’ Retailer Awards…
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ArticleFEBUARY 2022
The Feburary issue is packed full of analysis, exclusive interviews, features and comment on the eating and drinking out market.
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ArticleMCA’s February edition is available to read now
The latest edition features an in-depth look at the mental health issues affecting the hospitality sector, as well as how Covid testing centres are draining door staff from late night venues
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ArticleDECEMBER 2021
The December issue is packed full of analysis, exclusive interviews, features and comment on the eating and drinking out market.
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ArticleMCA’s August digital edition is out now
The August digital edition of MCA is available to read now.
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ArticleDon’t miss our latest digital edition
Take a deep dive into the hospitality sector’s biggest talking points with the latest digital edition of MCA.
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ArticleTenanted Pub Company Summit key take outs
Progressive partnerships, big deals and pressing industry challenges were just some of the topics covered by speakers at MCA’s Tenanted Pub Company Summit last week. Here are some of the key take outs…
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