Tom Kerridge: ‘I worry about being relevant’

Tom Kerridge Headshot

This year, the Hand and Flowers turns 20. It’s one of the country’s most famous restaurants, but life isn’t easy, Tom Kerridge tells The Standard

 

THIS ARTICLE IS ONLY AVAILABLE TO SUBCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Create your free MCA account to get instant access to this article.

Learn more about MCA here

Alternatively SUBSCRIBE for unrestricted access to all content. Contact us for more information