One Sixty Smokehouse doubles up

One Sixty Smokehouse & Bar, the restaurant from Michelin-starred David Moore, has secured a second venue on the site of a former Slug & Lettuce site in the City’s Stoney Lane, off Devonshire Square, which will include the UK’s first brisket carvery

 

THIS ARTICLE IS ONLY AVAILABLE TO SUBSCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Create your free MCA account to get instant access to this article.

Learn more about MCA here

Alternatively SUBSCRIBE for unrestricted access to all content. Contact us for more information