By M&C Report team2005-08-10T09:19:00+01:00
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
East Coast Concepts, the Manchester-based restaurant and bar group, has been bought out of administration.
BrewDog has confirmed it will be opening a 4,000 sq ft bar at The Barcode, the new leisure and entertainment development, located next to Drake Circus in Plymouth city centre.
Burger King UK has set out a four-year roadmap towards improved sustainability, food quality and ethics, which will see the chain use 100% recycled or certified packaging by 2025.
Neapolitan pizza brand Mozza, from the same owner as Tony Macaroni restaurants, is opening its first site in England, in Leeds.
Electra Private Equity is in negotiations with the American owner of Fridays about a new franchise agreement, according to The Times.
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