French rotisserie restaurant concept Cocotte has opened its fourth London restaurant in Queens Park.

Its second opening this year – following the launch of its third site in Parsons Green in March – the 40-cover restaurant will serve the same ‘farm-to-table’ offering as its other London locations, with some new menu items from chef and co-founder Romain Bourillon.

The restaurant will offer dine in, takeaway, and delivery exclusively through Deliveroo.

The menu will include its signature Cocotte rotisserie chicken as well as a selection of salads and sides. It will also offer a crispy chicken burger made with panko, onion and tomato relish, exclusive to the Queens Park lunch menu.

Alongside its new site, Cocotte operates restaurants in Notting Hill, Parsons Green and Shoreditch, as well as two delivery-only kitchens in Battersea and Islington.