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Scottish Tourism Alliance warns of mounting costs from Edinburgh visitor levy
Thai Square to launch pizza brand
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PPHE focused on delivering ‘continued financial progress’ following conclusion of formal sale process
Challenging economic conditions limits growth for Batemans
Allpress reports 19% revenue rise
Brakspear sees ‘another strong year of progress’
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What every operator should know about the climate’s impact on food and drink
The horse has already bolted
Hospitality – cash machine or national asset?
Fuller’s vs. Young’s: a tale of two pub titans
Analysis & Insight
Stonegate is in the PCA’s sights… but who is watching the watchdog?
Costs and political instability holding back investment despite ‘Burnham bounce’ in hospitality confidence
Restaurant sales flag in the July heat
Britain’s largest restaurants see profits halve
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Blacklock: ‘Sustained growth is top of our agenda’
‘You’re never truly ready to open a restaurant’ - Brother Marcus on expansion
Splendid Hospitality: Growth plans for hotel business are ‘astronomical’
McDonald’s UK&I CEO: ‘We’ve continued to strengthen customer connection and drive growth
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Inside the UK’s taco boom
Origin Coffee enters RTD category
MCA’s Innovation Conference returns on 8 October
Teenage dreams: The summer menus targeting under 18s
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Flat Iron appoints new CFO
Berberè appoints new UK managing director
Kelly Richardson named MD for Brindisa’s restaurant arm
Travelodge CEO steps down
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Pubs, Bars & Clubs
Losses narrow at Vimac
By
M&C Report team
2013-01-10T07:31:00
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