All Opinion articles – Page 67
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Opinion
When street food came in from the cold
What began as a hobby has become a viable way of breaking into the restaurant world proper. Is the food van the new weapon in securing a successful bricks ‘n’ mortar operation?Yianni Papoutsis is worried. We’re shooting at MeatLiquor, undoubtedly the coolest burger spot in the UK at the moment, ...
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Opinion
Britain’s definitely got talent
British restaurant concepts are gaining ground, and it’s nothing to do with the queen or the Olympics, says Mel Flaherty.Even those without the slightest interest in the monarchy and who think the Olympics are a very expensive inconvenience will just have to get used to the fact that Britain and ...
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Opinion
Taking the Mickey is not an option
Inside track by Mark WingettA month ago I was asked by ex-Starbucks executive and current managing director of Jumeirah Restaurants Phil Broad, what has happened to the health issue in the UK? Broad, who is set to introduce Jumeirah’s South East Asian casual dining restaurant brand Noodle House into the ...