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All Operators articles – Page 167
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Opinion
The hours issue
Latest figures from the Office for National Statistics suggest that approximately 250,000 people – fewer than 1% of those in employment - consider themselves to be on a zero hour contract. However, with McDonald’s, Spirit and JD Wetherspoon all being drawn into the debate surrounding employee contracts, new CIPD research suggests this figure may be an underestimate.
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News
Inclusion of leisure to help reduce centre vacancies
Investment of between £2m and £12m and the inclusion of a broader operator mix, including a leisure offer, can reduce the vacancy rates in secondary shopping centres
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News
United Ramen concept eyes London launch
New company Live 4 Food Ltd is looking to launch a new Japanese restaurant and takeaway concept called United Ramen in central London before the end of the year
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News
Former Soho House chef plans Dark Horse concept
Lee Glen, former chef at Soho House, is planning to launch a new restaurant and bar concept called Dark Horse in London
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News
Vagabond to double up
Vagabond, the wine shop and deli concept, is to open its second site in London next month
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News
Brown: Many questions remain unanswered at Domino’s
A leading analyst has said that many questions remain unanswered at Domino’s following its half-year update last week
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News
Fastoche closes original site
Fastoche, the fast-food pasta concept, has closed its original site in Bloomsbury, but is understood to remain on track to open further sites in the capital
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News
Samba Swirl eyes next stage of growth
Samba Swirl is to embark on its next stage of growth after securing new funding to open three more sites and entering talks to franchise the brand internationally
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News
TK Maxx trials dedicated food offer
High street retailer TK Maxx is trialling a dedicated food offer at 20 of its sites in a project dubbed internally The Food Emporium
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News
Orange Rooms secures second site
Orange Rooms, the South Coast-based restaurant and late-night bar concept, has secured its second site in Bournemouth
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News
Springboard urges businesses to take teambuilding challenge
Businesses from the leisure, hospitality and tourism industry are invited to set sail at a team-building regatta to raise money and awareness for charities
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News
Domino’s launches new motorway kiosk concept
Domino’s Pizza Group is to launch a new dining and takeaway concept in the UK after agreeing a package deal with Extra Motorway Service Area Group to initially open six outlets on the UK motorway network
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Analysis & InsightAll in the delivery
Domino’s Pizza Group has had a tough week. High-profile shareholders have cut their stakes in the company and its fledgling operation in Germany is facing teething problems. It remains the delivery market leader in the UK, but are consumers starting to look for more when they pick up the phone?
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News
Zing Zing eyes London presence
Zing Zing, the new Chinese devliery concept is planning to expand across London after the success of its first site in Islington
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News
Operators collect employer award nominations
YO! Sushi, Salt Yard Group, Peach Pub Company and Young’s are amongst the companies shortlisted for the Caterer.com’s Best Employers in Hospitality Awards 2013
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News
Operators eyed for Silverburn extension
Hammerson has announced that its 120,000sq ft extension at Silverburn Glasgow is to be anchored by a 14-screen Cineworld cinema and feature nine restaurant units
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News
Intu commences £9m Lakeside redevelopment
Intu has started first phase of its £9m redevelopment of Lakeside shopping centre’s food court.
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News
Soho House to launch chain of barbers
Soho House Group is planning to launch a chain of premium barbers under the name Neville
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News
Stable Group eyes expansion
Stable Group, the Bridport family-based company, is understood to be close to securing three further sites for its pizza and cider concept
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News
Blacks Burgers to double up
Blacks Burgers, the premium concept led by Vas Herodotou, is to open its second restaurant in Epsom