OCTOBER 2023

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MCA’s October edition features in-depth analysis and commentary on the eating and drinking out sector. This month, we explore The Big Table Group’s potential to turn around its recently acquired Leisure estate, Stonegate’s much-discussed move to introduce dynamic pricing, and the trend towards nostalgic dining during times of economic uncertainty. The edition includes interviews with veteran restaurateur Jeremy King as he returns to the UK’s restaurant scene, Loungers’ Alex Reilley as the business marks the 200-site milestone, Itsu on a record summer of sales, and Amber Taverns on building a strong pipeline. Industry commentators Peter Martin, Dominic Walsh, and David Read share their views on sector issues, including the consolidation of market halls, changing consumer behaviour, and the intricacies of procurement and supply.

 

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