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From grab-and-go to dwell and design: how the old café model is running out of steam
Cooplands Bakery sold back to local investors
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Pub sales offset brewing decline at Shepherd Neame
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Young people planning to reduce festive drinking
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A breakfast banquet before Christmas
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MCA Hospitality Awards 2026
How pub operators are adapting in a tough trading climate
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Food to Go
Pubs turn to bring-your-own
By
M&C Report team
2012-05-10T07:38:00
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