Book your place at William Reed’s inaugural Omnichannel Foodservice Conference to hear from headline speakers, including Guy Meakin, MD, Pret; Zoe Bowley, MD, PizzaExpress; and Glenn Edwards, MD, Leon.
Taking place on the revised date of Wednesday 7 December, at The Pullman London St Pancras, combines the expertise of MCA, BigHospitality, and The Grocer, and will feature exclusive insight sessions and leader interviews with best-in-class exponents of an omnichannel approach.
Industry leaders will discuss the diversification of their respective brands’ and their omnichannel journeys over the years, and what the future might hold.
Zoe Bowley, MD, PizzaExpress will share how its channels work together, connected by industry leading loyalty and digital transformation. Zoe will share her insights and experiences on growing a powerhouse multichannel brand, while maintaining a challenger mindset.
Leon’s MD, Glenn Edwards, will discuss how new ownership has informed and enabled new approaches to reaching customers, including drive thru openings and digital transformation.
Itsu UK CEO, Ganan Kanagathurai to speak about on moving quickly with digital channels, bringing data together on Itsu’s in-store and retail customers, and why he sees tech as the enabler rather the solution for an omnichannel strategy.
While Coco di Mama, Boparan Restaurant Group and Hoppers will discuss looking at different omnichannel approaches, including a virtual kitchen rollout, a direct-to-consumer e-commerce platform, and creating new restaurant concepts within supermarkets.
Alongside exclusive presentations, the conference will also include panel sessions on diversification, tech and delivery and investment. While Lumina Intelligence insight director Blonnie Whist will deliver exclusive insight on omnichannel opportunities in today’s environment.
For the full agenda and to book tickets, please click here.
