The Guo-li-zhuang restaurant in Beijing is a penis and testicle emporium. It serves up penises from yaks, water buffalo, goats, bulls, dogs and various other animals, along with a sour juice made from deer penis.
According to author Stefan Gates, it all tastes vile but the Chinese swear it is good for virility. The restaurant’s female manager told him the dishes will “keep you up all night”.
The Sunday Times 16/03/08 (Travel) pages 9.22&9.23