Analysis & Insight

Rise of ‘citizen food critics’

2014-02-14T16:19:00

We are a nation of social foodies with diners sharing, liking and booking restaurants in line with their Facebook newsfeed, says Bookatable.com

 

THIS ARTICLE IS ONLY AVAILABLE TO SUBCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Create your free MCA account to get instant access to this article.

Learn more about MCA here

Alternatively SUBSCRIBE for unrestricted access to all content. Contact us for more information