All Analysis & Insight articles – Page 81

  • Young people eating and talking in a casual dining restaurant
    Analysis & Insight

    Evolving before our eyes

    2019-07-09T07:15:00Z

    The pace of change is speeding up and nowhere is this clearer than in the UK’s eating and drinking-out sector. Over the last five years, AlixPartners and CGA’s Market Growth Monitor has tracked some seismic changes across the industry – from the drinks-led renaissance to the burgeoning impact of delivery. There’s not been a dull moment, say AlixPartners’ Graeme Smith and Craig Rachel.

  • Jamie's Italian Restaurant Group (Large)
    Analysis & Insight

    Beware second half weakness

    2019-07-08T07:03:00Z

    At the halfway point of the year it seems appropriate to examine the wider economic picture

  • Supply chain concerns
    Analysis & Insight

    The Cinderella discipline

    2019-07-05T07:18:00Z

    It can often take a crisis for some boards to recognise the value within a well-managed supply chain. Prestige Purchasing’s chairman, David Read, asks why that is and suggests the hospitality sector could learn a lot from the retail supply chain model.

  • Greggs vegan sausage roll WEB
    Analysis & Insight

    All aboard the vegan express

    2019-07-04T07:25:00Z

    MCA market insight director Steve Gotham looks at the rise and rise of veganism and its impact on menu development over the past two years.

  • pub beer and crisps
    Analysis & Insight

    Net expansion for pubs predicted by 2023

    2019-07-03T07:33:00Z

    The end is in sight for pub closures after decades of decline with outlet decline set to level out in 2022 and net physical expansion on the cards for 2023, according to the latest MCA UK Pub Marker Report.

  • DTLA Interior (3)
    Analysis & Insight

    Crest of a Mexican wave

    2019-07-03T07:30:00Z

    Californian-based Mexican concept Tocaya Organica has grown to 15 sites in just three years and has plans for nationwide as well international expansion. Kerstin Kuhn speaks with parent company The Madera Group’s president Michael Tanha about what sets Tocaya Organica apart from its competitors, and its plans for investment.

  • passionfruit soft drink cocktail
    Analysis & Insight

    Value growth of soft drinks outperforms volume, says Fentimans

    2019-07-02T07:46:00Z

    The value of soft drinks and mixers is growing at a much faster pace than volume as consumers choose higher cost options, a new report from Fentimans and the CGA has found.

  • new york america usa
    Analysis & Insight

    Going Global: All gone to look for America II

    2019-07-02T07:44:00Z

    In the second of a two-part column on expansion in the US, Jasper Reid looks at the possibilities for operators in the home of the brave – just don’t forget to swot up on the costs and logistical hurdles you’ll face.

  • Clive Schlee
    Analysis & Insight

    Change is afoot

    2019-07-02T07:44:00Z

    This year has already seen the departure of a fair few long-standing chief executives in the eating and drinking out sector, with the news that Clive Schlee will be stepping down from his role at Pret after 16 years sure to have caused a few surprised expressions yesterday. MCA’s deputy editor Georgi Gyton looks at the legacy he will leave, and what his departure may mean for Pret. Featuring additional commentary from MCA contributing editor Peter Martin.

  • Wine
    Analysis & Insight

    Wine glass half empty?

    2019-07-01T07:21:00Z

    MCA market insight director Steve Gotham discusses why wine is losing out to other alcohol categories and suggests that lack of innovation may be to blame.

  • The Deltic Group
    Analysis & Insight

    Deltic Night Index reveals Gen Z/Millennial split on social preferences

    2019-07-01T07:21:00Z

    A split has been identified in the social habits of Generation Z versus Millennials that could have major implications for how hospitality businesses attract customers in future, according to The Deltic Group’s latest Deltic Night Index.

  • MARSTONS_Day_2_Jan_2019-1662_300dpi_CMYK
    Analysis & Insight

    Authenticity and quality key to spend says Marston’s in On Trade Beer Report

    2019-06-28T07:40:00Z

    Authenticity and quality are key to increasing consumer spend at the bar, helping a venue stand out from the competition and ensuring customers return, says Marston’s in its latest On Trade Beer Report.

  • tech roundtable 3
    Analysis & Insight

    The leading edge in IT and digital marketing

    2019-06-27T07:54:00Z

    As part of our Agenda series of roundtable discussions, MCA – in partnership with US-based digital marketing solutions leader Punchh – brought together marketing and IT directors from diverse, sector-leading UK operators for a debate on tech and digital marketing. Hosted by James Wallin, here are the highlights from the day.

  • Pod exterior
    Analysis & Insight

    Keeping it healthy – no guarantee to staying alive…

    2019-06-27T07:54:00Z

    MCA’s market insight director Steve Gotham delves deeper in the problems faced by the likes of healthier eating chains Pod, Filmore & Union and Vital Ingredient, and discovers that it’s not all black and white when it comes to value for money.

  • Fred L Dec 2018 - website
    Analysis & Insight

    Give lease a chance

    2019-06-26T07:58:00Z

    New leasing standards will foster greater transparency and comparability for retail, leisure and hospitality operators, writes RSM’s Fred Larquetoux

  • Foxlow
    Analysis & Insight

    The not so fantastic Foxlow

    2019-06-20T07:51:00Z

    Following the demise of Hawksmoor’s secondary brand, MCA director Steve Gotham looks at the sensitivty of spend per head, and how value for money perceptions critically vary at different price points

  • Bakery visits fell at lunchtime
    Analysis & Insight

    Snacking slumps leads to 2% decline in bakery items

    2019-06-19T07:50:00Z

    A slump in snacking has been the number of bakery occasions fall by 2% year on year to 5.7bn, according to MCA research.

  • Analysis & Insight

    Glasgow top city for gastro venture

    2019-06-18T07:38:00Z

    Glasgow has come top in a league table of the best UK cities to launch a “gastronomic” business.

  • Wetherspoons
    Analysis & Insight

    JDW top brand for awareness and usage

    2019-06-18T07:36:00Z

    JD Wetherspoon was the top pub brand for awareness and usage, though visit share growth has plateaued at dinner time, while falling at breakfast and lunch, MCA’s Pub Brand Monitor reveals.

  • subway
    Analysis & Insight

    Subway subpar?

    2019-06-18T07:35:00Z

    At more than 2,500 outlets, Subway is the biggest foodservice brand in the UK by site numbers. But how is the franchised business performing? MCA director of insight Steve Gotham delves into the data.