All Analysis & Insight articles – Page 56
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Analysis & InsightPan-Asian dishes becoming more mainstream
Pan-Asian dishes now make up 2.9% of all main dishes on chain restaurant menus, up from 2.4% in spring/summer 2019, according to Lumina Intelligence’s latest Menu Tracker analysis.
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Analysis & InsightHourly pay rates climb steadily
Data from Fourth shows back-of-house pay for over 23s in pubs has almost hit the £10 an hour mark, up 72p in a year
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Analysis & InsightWarning over 'second tough Christmas'
Job vacancies in the hospitality sector could hit a record high of 163,000 in December, according to student work app Stint
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Analysis & InsightMosaic: ‘Birmingham is a cool city, it’s really catching up’
In the latest in our Birmingham series, Peter McDonald of Mosaic Pub & Dining talks to MCA about why the premium operator is looking to add to its six-strong cluster in the city
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Analysis & InsightPret sales rise above pre-pandemic levels
Boomberg said it showed parts of the UK economy have fully recovered from the country’s worst recession in 300 years
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Analysis & InsightClear strategy expected from new Marston’s CEO
Marston’s full year results should address three core elements in order to improve shareholder value, believes analyst Peel Hunt.
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Analysis & InsightBrandwatch: Frankie & Benny’s
The story of Italian American restaurant brand has gone through quite a few twists and turns in recent years, but owner The Restaurant Group has been working to pull it firmly into the 21st century.
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Analysis & InsightBirmingham: Highly attractive to big spending consumer groups
In a new series of exclusive content, MCA examines the recovery of the UK’s second city, and speaks to key operators who trade there. In our first installment, CGA data reveals the city’s sector is supported by large numbers of high spending consumers
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Analysis & InsightPubs ‘ideal for moderate alcohol consumption’
BBPA research shows pubs encourage moderate consumption of alcohol through draught beer, which is on average 4.2% ABV
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Analysis & InsightLondon restaurants suffer weakest growth in 30 years
Hardens reports the capital saw 149 new restaurants open a year over a two-year period, with a closures at a rate of 125 per year
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Analysis & InsightInflation to rise sharply
Foodservice prices are coming under severe pressure in the run-up to Christmas because of rising demand, product shortages and distribution problems, new research reveals.
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Analysis & InsightHalloween boost for October
Eating out frequency increased by 8% in October due to the half term, alongside Halloween offers and events, according to the latest data from Lumina Intelligence
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Analysis & InsightMcDonald’s top ranked by consumers
Pandemic restrictions propelled brand penetration at McDonald’s due to a desire for familiarity and comfort in uncertain times
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Analysis & Insight‘Significant’ property opportunities for growth brands
Big Table property director Matt Ainger said there was an expectation in the market of some estate churn, which would make space for emerging concepts
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Analysis & InsightRents and vacancy rates continue to fall in key London locations
The decline in central London prime zone A rents has seen a further fall, down 17.4% year-on-year, according to Savills.
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Analysis & InsightStrong winter trading will boost M&A activity in Q1
A number of longer-term trends are proving more attractive to investors now than pre-Covid, according to Graeme Smith at AlixPartners
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Analysis & InsightLumina: On premise and lunch occasions make a comeback
The return to the office has helped boost on premise and lunch occasions, according to Lumina Intelligence
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Analysis & InsightRelationship with managers is key to workplace happiness
Lord Mark Price told the Restaurant Conference there was an almost a total correlation between how staff score their relationship with their manager and their happiness at work
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Analysis & InsightHostmore offers prospect of ‘significant payoff’
Newly-listed hospitality operator Hostmore is well placed to take advantage of the growth opportunities from the fallout of Covid-19, believes Edison.
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Analysis & InsightProfits at branded restaurants down by a quarter
Branded restaurants have suffered declines in turnover, profits and outlet numbers during 2020, according to analysis by Lumina Intelligence