Pubs, Bars & Clubs News – Page 192
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Cosy Club scope “limitless”
Jake Bishop, managing director of Cosy Club, has told MCA the ultimate scope for the brand is “limitless” and said his goal is to follow in the footsteps of the currently 70-strong Lounge sister brand but with a clearly defined separate identity.
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GK creates head of customer experience role
Greene King has created a new role of head of customer experience, MCA has learnt.
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Airport alcohol sales to be reviewed
The way alcohol is sold in airports is to be examined after a number of recent incidents involving drunk passengers
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Camerons introduces brunch to HOS estate
Camerons is adding a brunch menu to the food offer at its latest Head of Steam opening, in Newcastle.
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NWTC named National Business Awards finalist
The New World Trading Company has been shortlisted for mid-market business of the year in the Lloyds Bank National Business Awards 2016.
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Seafood Pub Co acquires 10th site
Seafood Pub Company has secured its tenth site - Alma Inn in Laneshaw Bridge, East Lancashire.
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Murray grows Bar Sport and Burger Priest estates
Bar Sport founder Scott Murray has told MCA he has expects another three sites under his Burger Priest model to open before the end of the year.
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Dodd to become MD of Fuller’s Beer Company
Fuller’s has appointed Simon Dodd to the position of managing director of its Beer Company
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Castle Rocks sees sales rise despite fierce competition
Colin Wilde, managing director of Nottingham-based brewer and pub operator Castle Rock, has told MCA that like-for-like sales have grown 2% in the first half of its current financial year.
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London Village Inns to launch Booma concept
London Village Inns, the six-strong pub group led by Martin Harley, is to open its first restaurant site called Booma
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Marston's food-led pubs grow lfls during Euro 2016
Marston’s has reported positive sales growth across all divisions for the 42 weeks to 23 July.
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Euros and adverse weather impact M&B
Mitchells & Butlers (M&B) has this morning reported that poor weather in June and Euro 2016 had an expected adverse impact on its Q3 trading performance
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Greene King plans Beer & Meat concept expansion
Greene King plans to rollout out a new concept called Beer & Meat across selected sites in its Locals division
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Deliveroo partners with M&S for alcohol delivery
Deliveroo sees alcohol sales becoming a “significant” part of its business as it continues to expand its partnerships with pubs and retailers, MCA has learnt.
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Flat Cap Hotels crowdfunds for £250k
Flat Cap Hotels – the fledgling north west-based pub and hotel operator – has launched a £250,000 crowdfunding campaign to boost its expansion plans.
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Star launches specialist food workshops
Star Pubs & Bars is launching a series of specialist food workshops for its licensees with the aim of directly addressing the shortage of skilled kitchen staff across the pub sector.
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Hydes lfls up 5.8% in Q1
Hydes Brewery has reported a 5.8% increase in like-for-likes sales in the first quarter of its financial year with turnover up 25%, MCA understands.
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Hall & Woodhouse strengthens board
Hall & Woodhouse has strengthened its board with the appointment of Dean Livesey as director of HR and learning & development.
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True North unveils pipeline
True North Brew Co., the pub operator formerly known as Forum Café Bars, is to open a raft of new Sheffield-based venues over the next 12 months, MCA has learnt.
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Five minutes with….. Giles Fry, Snug Bars
This week, MCA takes five minutes with Giles Fry, co-founder of Snug Bars. He talks about strengthening his head office team, why he’s not daunted by Brexit and why he wishes he’d thought of Pokemon Go