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Government to introduce free apprenticeship training for all eligible under-25s
Openings of the week
Finance
The Salad Project sees year of ‘significant and deliberate investment in growth’
Auntie Anne’s system sales rise 10% in H1
‘Continued strength’ in UK helps drive international sales growth at Starbucks
Shake Shack planning ‘significant growth’ in next three to five years
Opinion
Hospitality – cash machine or national asset?
Fuller’s vs. Young’s: a tale of two pub titans
Opinion: Wahaca leads the way with its sustainable credentials
Loyalty should feel like a relationship, not a one-night stand
Analysis & Insight
World Cup lifts deliveries as restaurant at-home sales grow 3.3% in June
Pub & bar market growth being driven by inflation
Rapid churn of closures and openings sees number of hospitality outlets hold steady in Q2
Foodservice inflation sees 1.8% rise in June
Interviews
BrewDog: ‘It’s important for us to change the narrative’
Chopstix: ‘The French market offers a real opportunity for us’
Loungers on applying its successful formula to the German market
Rob Swain: ‘I want to make sure KFC remains the category leader’
Innovation
Origin Coffee enters RTD category
MCA’s Innovation Conference returns on 8 October
Teenage dreams: The summer menus targeting under 18s
Is Taco Bell planning to launch Live Más café in the UK?
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Comptoir announces new finance director
Okell’s strengthens leadership team
Marcel Khan: ‘I leave Fulham Shore genuinely proud of what we achieved’
Zonal names new CEO
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Innovation Conference 2026
How pub operators are adapting in a tough trading climate
Pub leaders on early dining, breakfast and local events
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Restaurants
M&B unveils LFLs up 0.8%
By
M&C Report team
2008-05-20T07:40:00
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