Peter Martin: Going with the grains on healthy eating

saturated fats

The eating-out market did at least have a fraction more notice of Boris’s new obesity crusade than those planning a Spanish summer holiday received about quarantine. But it still came as an unwelcome surprise for most in the restaurant and pub world, not least because only last week the majority of us were still celebrating the cut in VAT and the launch of the Eat Out to Help Out campaign.

 

THIS ARTICLE IS ONLY AVAILABLE TO TRIALLISTS AND SUBSCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Apply for a trial now to access exclusive news, insight and analysis of the UK’s dynamic eating and drinking out sector.

Learn more about MCA here

Alternatively subscribe for unrestricted access to all content. Contact us for more information enquiries@mca-insight.com