All news articles – Page 1047
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Pernod Ricard: On-trade focus drove Champagne value 53%
Pernod Ricard UK has seen a 53% spike in value share (MAT) across its Champagne brands over the past 12 months (Nielsen Scantrack Jan ‘16), the drinks brand has revealed.
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Brakspear Mild brewed for first time in 20 years
Brakspear Mild is to be produced for the first time in 20 years as the Henely-based brewer and pub operator announced it was relaunching the beer made from the original recipe.
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CAU confirmed for Exeter and Leamington Spa
CAU, the sister concept to Gaucho, has secured sites in Exeter and Leamington Spa, as its looks to open eight to 10 sites a year
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Individual eyes Gino rollout
Individual Restaurant Company is planning further openings this year with high profile chef Gino D’Acampo
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Ashmore swaps Whitbread for BTP
Kate Ashmore has left Whitbread, where she was head of organisational development for its restaurants arm, to join Boston Tea Party
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BTP eyes cluster approach
Boston Tea Party plans to operate an estate of up to seven sites in Birmingham, before looking to expand across the south coast in 2017
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La Tasca makes operational team changes
La Tasca has made a couple of operational changes with James Picton, group operations director, and Peter Evans, finance director, leaving or set to leave the company
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Tonkotsu eyes sixth site in former public toilets
Ramen concept Tonkotsu has submitted a planning application for its sixth permanent site – a former public toilet block in Camden.
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Bistro Qui to open three new sites
Bistro Qui? the Liverpool based restaurant group is launching two new brands in its home town and is looking to double up in Shrewsbury.
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Bel & The Dragon to open four sites every year
Longshot is close to securing three new sites for its Bel & The Dragon vehicle and is planning one opening every quarter for the next three years for the brand, M&C has learnt.
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MoBa focusing on pop-ups to avoid high rents
One of London’s newest South East Asian operators has told M&C they are focussing on pop-ups and markets to avoid high commercial rents.
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Craft Beer Co gears up for Craft 100 festival
The Craft Beer Co. is bringing the UK’s ”biggest pub beer festival” ‘Craft 100’ back to Clapham, London this Easter
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Young’s to roll out Qkr! app
Young’s is to roll out MasterCard’s smartphone payment app Qkr! across its 168 pubs.
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BrewDog turnover up 52% in 2015
BrewDog grew UK sales by 130% in 2015 with total turnover up 52% year on year to £45m.
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Schofield steps down as Ed’s CEO
Ivan Schofield is to step down as chief executive as Ed’s Easy Diner, just days after the group announced it had aborted its sales process
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CG Restaurants FY turnover tops £20m
CG Restaurants, operator of the Dirty Martini brand, saw turnover climb from £16.8m in 2014 to £20.5m in the year to the end of 2015
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Star to roll out chef consultancy scheme
Star Pubs & Bars is investing £75,000 in rolling out its chef consultancy support programme to a further 100 pubs this year.
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Brew lines up Kew opening
Australian all-day dining concept Brew is set to open a sixth site in London, after lining up an opening in Kew
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Samba Brands plans Raw & BBQ for Mayfair
The new concept from Samba Brands, owners of the Sushisamba brand, which is set to open in London’s Mayfair later this year, will be called Raw & BBQ
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Timothy Taylor back on acquisition trail
Tim Dewey, the chief executive of West Yorkshire brewer and pub operator Timothy Taylor has said the company has money set aside to buy more pubs.