You now have ONE FREE ACCESS to any article. For unrestricted access please subscribe. Not ready? No problem, register for FREE and get two more accesses!
By M&C Report team2005-10-03T11:24:00+01:00
Every hospitality operator should email their local MP about the current situation with rent debt to ensure the government grasps the full extent of the problem, implored Hugh Osmond, director at Various Eateries.
Around a quarter (23%) of hospitality workers do not feel confident about advising customers with allergies, with 68% feeling they require more information, according to a new report from Fourth.
Deliveroo’s founder and chief executive Will Shu has said his message to shareholders and the wider investor community is “it is on me to prove the long-term value of this company”.
Moët Hennessy is anticipating a “post-Covid renaissance” as consumers flock to newly reopened bars and restaurants and opt for premium brands to celebrate.
Several months of falling food and non-alcoholic drinks prices are expected to come to an end as the hospitality industry reopens, the latest edition of the Foodservice Price Index from CGA and Prestige Purchasing reveals.
The hospitality sector’s supply chain is facing collapse, placing over 300,000 jobs at risk, without immediate financial support from Government, new research has revealed.
Site powered by Webvision Cloud