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News
Restaurants
Food to Go
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Market Halls and Street Food
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Suppliers
Property
Legislation
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PizzaExpress strengthens leadership team
Punch Pubs reports revenue growth and strong trading
Finance
Punch Pubs reports revenue growth and strong trading
Krispy Kreme reports Q1 loss, prepares UK brand repositioning
RBI posts 2.8% Q1 growth, with UK flagged as key market
Joe & The Juice returns to profit for FY24
Opinion
SISU: Make your people experience strategy personal
Boardwalk: the times, they are a changing
Halal QSR is growing – but how are brands navigating the complexities?
Understanding the power of going out
Analysis & Insight
Scoring big with match day delivery: How to capitalise on the sport experience
No substitute for a visible ops team
Demand for premium spirits helps boost embattled late-night sector
The dawn of true AI in hospitality
Interviews
Activate targets 30 sites as We Do Play eyes national expansion
Big Fang prepares for growth with streamlined model and site upgrades
CRG targets 10 Mowchi sites by end of 2025
Heineken to invest £40m in Star Pubs in 2025
Innovation
BrewDog launches sauce range
Younger drinkers favour fruit-flavoured beer over bitter
McDonald’s turns to AI to boost efficiency
Chew On This keen to develop new concepts
People
PizzaExpress strengthens leadership team
Whitbread set to appoint Christine Hodgson as new chair
Boxpark appoints Michelle Farrell as chief growth officer
Popeyes UK appoints Jo Vaughton as CMO
Events
The MCA Hospitality Awards
Pub Conference
Food to Go
Hostech
Restaurant Conference
Omnichannel Foodservice Conference
Boardwalk: hospitality’s new mentoring programme for future women board leaders
Introducing episode 2 of The Takeaway, with Wingstop UK CEO Chris Sherriff
Future trends, AI, robotics and loyalty at Hostech 2025
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