McCue: Changes to core brands starting to yield results

Andy McCue, chief executive of The Restaurant Group, has told MCA that the underlying impact of the group’s investments in its Frankie & Benny’s brand will not be fully apparent until the second quarter of this year.

 

THIS ARTICLE IS ONLY AVAILABLE TO SUBSCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Create your free MCA account to get instant access to this article.

Learn more about MCA here

Alternatively SUBSCRIBE for unrestricted access to all content. Contact us for more information