By M&C Report team2012-09-20T09:10:00+01:00
A portfolio of freehold pubs formerly managed and operated by the Northamptonshire-based HK Taverns has been placed on the market
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
Busaba chief financial officer Marc Whitehead is stepping down from the Thai restaurant brand after three years. Whitehead helped Busaba through a sales process and earlier this year and a CVA. He is currently working to hand over to Michael Linden, formerly of Pizza Express, who joined the ...
Mission Mars-backed pizza concept Rudy’s has secured a site in Cheshire for its seventh restaurant.
Trispan-backed fried chicken concept Thunderbird has launched its third dark kitchen.
Romet Group will look to take advantage of property opportunities post-pandemic to grow its Italian restaurant Figo to 12 sites.
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