By M&C Report team2012-09-06T11:08:00+01:00
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
Baton Berisha has been promoted to CEO of The Ivy Collection, Bill’s Restaurants, Caprice Restaurants and The Birley Group.
There’s been a set of videos lately on Instagram that I can’t get out of my mind that I can’t unsee, so I have to write about it and share them with you. Like the earworm of an annoying song lodged in your brain that you grow to love or becomes a guilty pleasure at the very least. I am a self confessed Bill’s lover and love Bill himself in equal amounts. I pretty much moved to Brighton on the strength of Bill’s breakfasts back in the day and I dare say my wife would leave me for a Bill’s veggie breakfast. So, as a fanboy I follow what Bill’s is doing as one of the strongest brands in our sector and I have also had the pleasure of working on the Bill’s brand to help reposition it for the future.
Casual dining operator Dining Street Limited has appointed administrators, with all 147 staff made redundant.
Hawksmoor CEO Will Beckett has predicted the post-pandemic restaurant scene will be focussed on quality and innovation, which will see a new a generation of young, talented operators coming through the ranks.
Papa John’s is to introduce new flexible franchising formats for 2021 as it looks to expand its reach into new types of location.
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