By M&C Report team2005-12-04T18:43:00+00:00
The casual dining brand has announced that David Campbell is standing down as CEO for personal reasons, having joined in November 2020.
PizzaExpress has reported sales +3.7% ahead of the market over the seven weeks to 5 September after a ”transformational year”
Coco Di Mama has gone from being a central London bricks and mortar business to having a nationwide proposition, with licensing and franching opportunities in play. And it’s all down to the pandemic.
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The Italian American restaurant brand from The Restaurant Group has rebranded its Basildon branch to Frankie’s, the first of three major refurbishments this year
The barbecue and lobster restaurant is to open a 6,100 sq ft site in Bluewater shopping centre.
A lack of staff has meant the restaurant group has had to reduce covers, with the situation likely to worsen as Christmas approaches.
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