Why ‘real’ leaders have never been more important

16 Mar 2017

Yves Van Durme, human capital partner at Deloitte Consulting, looks at the demand for ‘real’ leaders in business. Not just captains of industry but chief executives who are able to personify their brands and can create narratives which fit into the context of wider business and social-economic challenges

David Campbell collecting the Retailers Retailer of the Year award

Campbell soups up Wagamama

14 Mar 2017

Wagamama’s David Campbell explains how he rediscovered the brand’s lost momentum. 

Arthur Potts Dawson

Inside Track: Eco principles in a fast food world

17 Feb 2017

Eco chef Arthur Potts Dawson discusses the challenges of running fast food burger restaurant BurgerFi with sustainable principles.

Mobile apps at eating out brands

Marginal calls, big decisions

16 Jan 2017

A new year finds the UK’s eating and drinking-out sector coming under pressure from a number of different angles, but as sure as day follows night, a challenge for one business is an opportunity for another as the sector enters a period of significant change

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Upcoming Events

The Restaurant Conference 2017

The Restaurant Conference 2017

This year’s conference will draw on expertise and insight from both inside and outside the industry to provide solutions to these issues and a road map for the future of the market. 

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MCA's commentators and opinion makers