By M&C Report team2004-07-04T14:49:00+01:00
Britain’s managed pub, restaurant and bar groups saw sales drop just 1% in June from the same month in 2019, according to the Coffer CGA Business Tracker boosted by good weather.
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
East Coast Concepts, the Manchester-based restaurant and bar group, has been bought out of administration.
A lack of commuter trains will reduce footfall in towns and cities, damaging already fragile businesses, warned UKHospitality
The crepe-based brand also plans to open in Guildford and Kingston and move into retail this year, founder Daniel Spinath told MCA
The hospitality sector is uniquely positioned to deliver economic growth and jobs across the country, a new report from UKHospitality argues
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