5 Feb 2020 – Ham Yard Hotel, London
The food to go sector has continued to outperform the wider eating out market, with total visits up 6.4% year-on-year to 4.4 billion, according to MCA’s Food to Go Tracker. MCA’s Food to go Conference will examine growth opportunities and trends by bringing to the stage best-in-class operators and thought leaders.
ADDITIONAL SPEAKERS CONFIRMED:
• COO Rohan Pradhan will discuss Deliveroo’s Pickup, the click and collect service, and how it is positioned to be a game changer for the future.
• Robin Rowland, operating partner of TriSpan and industry veteran, will take part in a Q&A to discuss what makes emerging start-ups attractive to private equity investors.
• Itsu’s group brand & marketing director Jemima Ferguson will identify and discuss a host of trends in food to go, including tech, digital, sustainability, flavours and ingredients.
• The key findings, insight, facts and stats from MCA’s Food To Go Report for 2020 will be presented by MCA’s senior insight manager Blonnie Walsh.
Other speakers confirmed include Pret, Five Guys, Borough Market, Salad Box and Neat Burger…
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