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By M&C Report team2008-07-10T08:51:00+01:00
A mix of offensive and defensive strategies have enabled Liberation Group to weather some of the storm caused by restrictions last year and see it confident about buoyant trading after lockdown.
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
East Coast Concepts, the Manchester-based restaurant and bar group, has been bought out of administration.
Older drinkers are at risk of being discriminated against in pubs because many do not have smartphones on which to order food and drinks, the Telegraph has reported.
Hospitality venues are able open their doors for outside trading from today (12 April), but while the Prime Minister has said people should enjoy their new freedoms, he warned that the public remain wary of the risks.
Red Engine, the group behind Flight Club Darts and Electric Shuffle, has partnered with Loyola Group to bring Flight Club to Ireland, with the first venue planned to launch in Dublin in 2022.
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