By M&C Report team2004-07-25T07:57:00+01:00
Britain’s managed pub, restaurant and bar groups saw sales drop just 1% in June from the same month in 2019, according to the Coffer CGA Business Tracker boosted by good weather.
Travel hub operator SSP has simplified its menus by up to 50-60% during the pandemic, which could result in smaller menus remaining post-covid, according to an analysts’ note by Peel Hunt.
East Coast Concepts, the Manchester-based restaurant and bar group, has been bought out of administration.
The world’s second-largest wheat producer banned exports amid supply issues caused by the war in Ukraine, the Telegraph reports
ONS survey reveals worsening effects of the crisis, with food prices up by 9%, the Guardian reports
DNA modification is a solution for UK farms is to ensure secure and sustainable supplies, the Guardian argues
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