Georgi joined from People Management at Haymarket Media Group. Previous to that, she worked at Haymarket title Event, and spent seven years at William Reed Business Media, beginning her career at British Baker, before moving across to Meat Trades Journal and GlobalMeatNews.com.
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It’s not immune to the struggles in the casual dining market but TGI Friday’s has ploughed on with a steady programme of openings. So what is the the journey of the brand in the UK, how it is performing against the wider market and what does it have planned for the future?
JD Wetherspoon (JDW) is not planning to make any additional product swaps to non-EU sourced alternatives, following the introduction of several new lines last year.
Fried chicken and waffle concept Bird was “starved of cash” according to administrators’ proposals from BM Advisory filed at Companies House this week.
Hawthorn Leisure’s chief executive Gerry Carroll has decided to step down from his role, with effect from 1 October 2019, with Mark Davies, executive chairman of Hawthorn Leisure to take on the position.
Recent spikes in the price of food and drink levelled off in July, despite inflation remaining at twice the rate of a year ago, according to the CGA Prestige Foodservice Price Index.
The closure of restaurants and pubs are among the highest seen by sector on Britain’s high streets, according to the latest PwC and the Local Data Company analysis.
Wet-led pubs achieved a 4.1% increase in like-for-like sales (lfls) during August as the mini heatwave brought out drinkers, according to the latest Coffer Peach Business Tracker.
The Alchemist is to trial a bagel-based grab and go offer at its upcoming site in Canary Wharf, MCA can reveal.