For all conference enquiries please contact Sophie Barber on firstname.lastname@example.org or call 01293 846 552
9th – 10th May 2017: The Supply and Innovation Summit is the leading event for the restaurant, pub, bar, hotel group and contract catering sectors.
James WallinDeputy Editor
Simon StenningExecutive Director
Steve GothamDirector of Insight
Gareth NashHead of Consumer Insight
Peter LindenMarket Analysis Manager
Dominic WalshThe Times